Pumpkin Thyme Bread

Are you craving a sugar-free sweet bread with fall flavors? Try our Pumpkin Thyme Bread Recipe! Packed with tasty pumpkin and protein, the Pumpkin Thyme Bread is both healthy and delicious.

Are you craving a sugar-free sweet bread with fall flavors? Try our Pumpkin Thyme Bread Recipe! Packed with tasty pumpkin and protein, the Pumpkin Thyme Bread is both healthy and delicious.

Yields1 Serving
 1 cup canned pumpkin
 5 eggs
 ¼ cup coconut oil, melted
 ¼ cup coconut flour
 ½ cup almond flour
 2 scoops whey protein powder
 1 tsp nutmeg
 2 tsp thyme
 ½ tsp pink salt
 2 tsp baking powder
1

Preheat oven to 350 degrees.

2

Grease loaf pan.

3

Place coconut oil, eggs, and pumpkin in blender and blend until combined.

4

Add baking powder, nutmeg, thyme, and pink salt.

5

Pulse in almond flour, protein powder, and coconut flour.

6

Transfer batter into loaf pan.

7

Bake for 50 minutes.

8

Remove from oven and allow to cool before slicing.

Ingredients

 1 cup canned pumpkin
 5 eggs
 ¼ cup coconut oil, melted
 ¼ cup coconut flour
 ½ cup almond flour
 2 scoops whey protein powder
 1 tsp nutmeg
 2 tsp thyme
 ½ tsp pink salt
 2 tsp baking powder

Directions

1

Preheat oven to 350 degrees.

2

Grease loaf pan.

3

Place coconut oil, eggs, and pumpkin in blender and blend until combined.

4

Add baking powder, nutmeg, thyme, and pink salt.

5

Pulse in almond flour, protein powder, and coconut flour.

6

Transfer batter into loaf pan.

7

Bake for 50 minutes.

8

Remove from oven and allow to cool before slicing.

Pumpkin Thyme Bread
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