Breadless Pumpkin French Toast Recipe

Are you looking for a way to jumpstart your day without the carbs? Our Breadless Pumpkin French Toast Recipe is a unique way to enjoy all of the flavor of a big breakfast with less calories!

Are you looking for a way to jumpstart your day without the carbs? Our Breadless Pumpkin French Toast Recipe is a unique way to enjoy all of the flavor of a big breakfast with less calories!

Yields1 Serving
 1 egg
 ½ cup liquid egg whites
 ½ cup pumpkin puree
 ½ tsp pumpkin pie spice
 2 drops SweetLeaf stevia
 cinnamon, optional
1

Preheat oven to 350 degrees.

2

Combine egg, egg whites, pumpkin, pie spice, and stevia in blender until well combined.

3

Pour batter into silicone loaf pan.

4

Sprinkle cinnamon lightly on top.

5

Bake for 40-45 minutes (or microwave 6-8 minutes).

6

Remove from oven and allow to cool slightly.

7

Slice in half, to make 2 equal rectangles, then slice each diagonally to form 4 triangular slices.

8

Place slices in toaster oven on a piece of parchment paper or foil and toast until lightly browned.

Ingredients

 1 egg
 ½ cup liquid egg whites
 ½ cup pumpkin puree
 ½ tsp pumpkin pie spice
 2 drops SweetLeaf stevia
 cinnamon, optional

Directions

1

Preheat oven to 350 degrees.

2

Combine egg, egg whites, pumpkin, pie spice, and stevia in blender until well combined.

3

Pour batter into silicone loaf pan.

4

Sprinkle cinnamon lightly on top.

5

Bake for 40-45 minutes (or microwave 6-8 minutes).

6

Remove from oven and allow to cool slightly.

7

Slice in half, to make 2 equal rectangles, then slice each diagonally to form 4 triangular slices.

8

Place slices in toaster oven on a piece of parchment paper or foil and toast until lightly browned.

Breadless Pumpkin French Toast Recipe
You might also like
error: Content is protected and copying of any contents within is prohibited.